Sirloin steaks

£47.95

  • Hereford Sirloin steaks
  • Cook from room temperature
  • Individually vacuum sealed
  • Pack of 8 Steaks weighing 8-10 Oz each
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About this product

When you order our Sirloin steaks they will come in a box containing 8 steaks weighing 8 to 10 ounces each. These steaks are cut from the sirloin, this section of beef is located between the round and the short loin. They are a leaner cut of beef and can be flavorful if cooked correctly. They can be cooked using various methods such as grilling, pan-frying, broiling, or roasting in the oven. Sirloin steaks are best cooked to between a medium-rare and a medium well level of doneness. They are considered a less expensive and somewhat leaner alternative to other high-end cuts of beef such as ribeye or filet mignon.

Ingredients (Allergens in bold) – 100% Hereford Beef Sirloin

You can check out some fantastic recipes here – 10 Easy Sirloin Steak Recipes (realsimple.com)

Preperation

There are several ways to prepare sirloin steaks, but here are a few common methods:

  1. Grilling: Season the steaks with salt, pepper, and any desired herbs or spices. Grill over high heat for 3-4 minutes per side for medium-rare or 4-5 minutes per side for medium. Let the steaks rest for a few minutes before serving.
  2. Pan-frying: Season the steaks as desired. Heat a skillet over medium-high heat and add oil. Once the skillet is hot, add the steaks and cook for 3-4 minutes per side for medium-rare or 4-5 minutes per side for medium. Let the steaks rest for a few minutes before serving.
  3. Broiling: Season the steaks as desired. Place the steaks on a broiler pan and broil for 3-4 minutes per side for medium-rare or 4-5 minutes per side for medium. Let the steaks rest for a few minutes before serving.
  4. Oven-roasting: Season the steaks as desired. Preheat the oven to 425°F. Place the steaks on a baking sheet and roast for 12-15 minutes for medium-rare or 15-18 minutes for medium. Let the steaks rest for a few minutes before serving.

It is important to let the steaks rest for a few minutes after cooking to allow the juices to redistribute throughout the meat, making it more tender and juicy.

Serving

Sirloin steaks can be served with a variety of side dishes and sauces to complement their flavor. Some popular options include:

  1. Roasted or grilled vegetables: Asparagus, bell peppers, mushrooms, and onions all pair well with sirloin steaks.
  2. Potatoes: Mashed potatoes, roasted potatoes, or French fries are a classic choice to serve with sirloin steaks.
  3. Salad: A simple green salad with a vinaigrette dressing can balance out the richness of the steak.
  4. Sauce: Classic steak sauces such as béarnaise, hollandaise, chimichurri, or mushroom sauce can be used to enhance the flavor of the steak.
  5. Grains: Quinoa, rice, or other grains can add a nice contrast of texture and flavor to the steak.
  6. Bread: Sirloin steaks can be served with bread, such as garlic bread or a baguette, to soak up any juices or sauce.

Ultimately, the side dishes and sauces you choose to serve with sirloin steaks will depend on your personal taste and the occasion. You can also experiment with different combinations to find the perfect pairing.

Drinks

Sirloin steaks pair well with a variety of drinks, both alcoholic and non-alcoholic. Some popular options include:

  1. Red wine: A full-bodied red wine such as a Cabernet Sauvignon, Merlot, or Syrah can complement the flavor of the steak.
  2. Beer: A malty beer such as a porter or a stout can balance the flavors of the steak.
  3. Whiskey: A neat whiskey or a whiskey-based cocktail can be a nice pairing with a sirloin steak.
  4. Non-alcoholic: A full-bodied and complex iced tea, coffee or a sparkling water can also be a nice pairing with a sirloin steak.
  5. Cocktails: Classic cocktails such as a Old Fashioned or a Manhattan can be a nice pairing with a sirloin steak.

Ultimately, the drink you choose to serve with your sirloin steak will depend on your personal taste and the occasion. Experimenting with different drinks can be a fun way to find the perfect pairing.

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